1.7 cu. ft. Capacity Full Surface Grill Convection
Dimensions:
Cutout Width: 22 Inch
Cutout Depth: 21 Inch
Cutout Height: 17 Inch
Exterior Width: 24 Inch
Exterior Depth: 21 Inch
Exterior Height: 17 Inch
This unit is new out of box in good cosmetic condition. Some flaws are shown in the pictures: 1-SCRATCHES ON THE TOP OF THE UNIT. (WON'T BE SEEN AFTER INSTALLATION) This unit comes with full functionality manufacturer's warranty. This warranty does not cover cosmetic imperfections; functionality only. Pictures are of the actual unit.
This item will require a $89.00 lift gate fee for delivery Please call us at 205-588-6154 for more info
THIS ITEM MUST BE SHIPPED FREIGHT
SPECIFICATIONS:
Capacity:
1.7 Cu. Ft.
Type:
Combi-Steam Oven
Display Type:
TFT Touch
Control Type:
Rotary Knob
Control Location:
Top
Meat Probe:
Yes
Grill:
Yes
Automatic Door Opening:
Yes
Temperature Display:
Yes
Timer:
Yes
Timer Functions:
Cooking Time, Shut Off Time, Short-Term Timer, Stop Watch, Sabbath Mode
Automatic Boiling Point Detection:
Yes
Rack Levels:
4
Safety
Steam Evacuation:
Yes
Child Lock:
Yes
Safety Lock:
Yes
Cooking Options
1:
Convection + 100 % Humidity
2:
Convection + 80 % Humidity
3:
Convection + 60 % Humidity
4:
Convection + 30 % Humidity
5:
Convection + 0 % Humidity
6:
Full Surface Grill + Convection
7:
Full Surface Grill
8:
Full Surface Grill Level 1 + Humidity
9:
Full Surface Grill Level 2 + Humidity
10:
Proofing
11:
Defrosting
12:
Refreshing
13:
Misting
14:
Low Temperature Cooking
Electrical Specifications
Total Rating:
3.2 kW.
Total Amps:
13 A.
Voltage/Frequency:
208/220-240V/60 Hz
Dimensions & Weights
FEATURES:
Full Surface Grill
Full surface grill is ideal for adding the finishing touches, such as browning meats, fish, gratins and casseroles. Grill is kept under glass ceramic for easy cleaning.
Steaming
Fresh steam system with water inlet and outlet steams foods without pressure. Evacuation system evacuates steam after cooking.
Convection
Convection from 85°F to 450°F at variable humidity levels of 0%, 30%, 60%, 80% or 100%.
Cooking Modes
Combi-steaming, sous-vide, broil, broil with convection, broil with steam, broil level 1, broil level 2, steam baking, juice extraction, low temperature steaming, low temperature cooking, refreshing, defrosting, proofing, misting.
Control and Display
Steam oven includes TFT touch display and rotary knob control, electronic temperature control and temperature display. Clear text display is available in 25 languages.
Meat Probe
Includes meat probe with automatic shut off.
Timer Functions
Cooking time, shut off time, short-term timer, stop watch, Sabbath mode and Yom Tov mode.
Cleaning
Self-cleaning and drying program.
Automatic boiling point detection
Star-K Certified
Your order of 100$ or more gets free standard delivery.
Standard delivered 4-5 Business Days
Express delivered 2-4 Business Days
Orders are processed and delivered Monday-Friday (excluding public holidays)